The most innovative culinary festival in the Netherlands takes place in the heart of the Amsterdamse Bos. During Chefs in het Bos, top chefs present their vision of the future of gastronomy, surrounded by nature.

In August 2025, the festival returns with a summer edition, where (inter)national Michelin-starred chefs serve dishes that combine innovation, sustainability, and flavor. Visitors wander among the trees from chef to chef, creating their own menu along the way, paired with exceptional wines and live music.

With thousands of visitors and a unique combination of fine dining and an informal forest setting, Chefs in het Bos is rapidly becoming the culinary festival of the future.

Chefs in het Bos

Location

Rembrandtpark, Amsterdam.

Events

Fête du Champagne & Vins - Zomer

Date: to be announced

Visitors



16.000 visitors per year


FACTSHEET 2025


Top cities

Amsterdam

Haarlem

Utrecht


15.000 visitors at the first edition


(Hospitality) professionals
Restaurants, chefs, sommeliers and wine merchants – exploring new wines and trends for their business.

Wine enthusiasts
People who are passionate about wine, from professionals to curious amateurs.


Instagram
66,7% woman
33,3% man

Facebook
69,3% woman
30,7% man

Bon vivants
Lovers of luxury, relaxation, and quality products.

Young adults & Millennials (23–45)
With an interest in culinary experiences, social events, and wine trends.

2025
Gemiddeld X & X influencers per edition attending the event in 2025

2026
We expect X influencers per edition attending the event

189K
Website visitors

129K
Unieke visitors

326K
Pageviews

122.5K
E-mail subscribers

3,5 Miljoen
content views

1,4 Miljoen
visitors reached

PARTNERSHIPS

GRAND CRU

Creatie & uitvoering
Exclusieve bar
150 m2 branding bar en terras
Ontwerpt activatie & Productie
Productie personeel
Horeca personeel


Marketing
Uitgebreide uitlichting wijnpaspoort
2x Nieuwsbrief item
3x Facbook post
3x Instagram post
8 - 15 brand fotos
Brand uitingen op de activatie c.q. bar
Website vermelding en informatie


Wijnvolume
600- 1200 flessen


Tickets
8 partnertickets per dag
Inclusief eigen partner ‘uitnodigingspagina’


Uitvoering & bijdrage
Inkoop met 25% korting horecaprijs
Marketing & productie fee van 11.500
Kickback van 0,20 per bezoeker

BOUTIQUE

Creatie & uitvoering
Exclusieve bar
70 m2 branding bar en terras
Ontwerpt activatie & Productie
Productie personeel
Horeca personeel


Marketing
wijnpaspoort
1x Nieuwsbrief item
2x Facbook post
2x Instagram post
5 - 10 brand fotos
Brand uitingen op de activatie c.q. bar
Website vermelding en informatie


Wijnvolume
200 - 600 flessen


Tickets
6 partnertickets per dag


Uitvoering & bijdrage
Uitvoering Fête: Inkoop 25% korting horecaprijs // Bij eigen uitvoering activatie: 45% afdracht
Marketing & productie fee van 5.500 per partner (2 partners per tent)
Kickback van 0,20 per bezoeker